Here's a vegan, gluten-free version of a skin-nourishing milk bath scented with remarkably calming and relaxing lavender oil.
1/4 cup raw almonds
3/4 cup water
48 drops lavender oil
Measure all ingredients into blender.
Puree until a milky slurry forms.
Pour mixture into a cheesecloth lined sieve, allow to drain and squeeze out liquid and discard the solids.
Add strained, lavender-scented almond milk to bath water, enjoy.